About Us
Ẹkẹ́ Foods is Black-owned, woman-led, and rooted in faith, hustle, and heritage.
We make bold, nutrient-rich foods inspired by the flavors of West Africa like our:
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Fonio Waffle & Pancake Mix (made from Africa’s ancient supergrain)
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Hibiscus Drinks in Original, Strawberry, and Lemonade
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Jollof Rice Sauce, NCDA-approved
The name Ẹkẹ́ comes from the Igbo word for one of the four sacred market days. It means “created with care, sold on a market day” and that’s the spirit we bring to every product.
We’re SERVSafe and Acidified Food Certified, and our kitchen is fully inspected and approved.
Thank you for being here. We hope every sip, every bite, makes you feel connected—to culture, to family, to flavor.